
Description
Quein’s Kolkata Bhetki (Seabass) is a prized delicacy in every Bengali kitchen and a go-to fish for those who love rich taste without the "fishy" smell. Its soft white flesh and subtle flavor make it an excellent choice for both traditional Indian recipes and global cuisine.
Whether you're preparing the classic Kolkata-style Fish Fry, spicy mustard curry (Shorshe Bhetki), Thai seabass, or grilled steaks with herbs — this versatile fish never disappoints.
Available in whole, steak-cut, or fillet form, our Bhetki is expertly cleaned, deboned (if fillet), flash-frozen, and vacuum-packed to deliver the freshest quality from our waters to your kitchen.
✨ Product Highlights:
✅ Premium Quality Kolkata Bhetki (Seabass)
🔪 Available as Whole, Steaks, or Boneless Fillets
🍛 Mild, Non-Fishy Flavor with Soft, Flaky Texture
🧑🍳 Ideal for Bengali Fish Fry, Curry, Grills, and Bakes
❄️ Flash-Frozen to Preserve Freshness & Nutrients
📦 Vacuum-Sealed & Hygienically Processed
🛒 Delivered Fresh via Quein’s Cold Chain Logistics
🔖 Storage & Handling:
Store frozen at -18°C or below
Once thawed, do not refreeze
Best used within 24 hours after thawing
🚚 Freshness Guarantee:
Quein’s ensures freshness and hygiene with cold-chain logistics — delivering Bhetki fish just as fresh as you’d get from a Kolkata fish market.