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Description
Bring international flavor to your kitchen with Vietnamese Basa Fillets, known for their delicate texture, mild taste, and versatility. These boneless, skinless fillets are hand-cut from premium-quality Basa (Pangasius) sourced from the clean waters of Vietnam and flash-frozen to lock in freshness.
Perfect for Indian curries, grilled dishes, pan-fried snacks, or continental recipes, these fillets are ideal for health-conscious families and seafood lovers alike.
✅ Product Highlights:
- ✅ Boneless & Skinless Fillets
- ✅ Sourced from Certified Farms in Vietnam
- ✅ High in Protein, Low in Fat
- ✅ Mild Flavor – Ideal for Indian & Continental Dishes
- ✅ Quick to Cook – Grilled, Fried, Baked, or Curried
- ✅ Vacuum-Packed & Hygienically Processed
Storage Instructions:
❄️ Keep frozen at -18°C. Thaw under refrigeration before cooking. Do not refreeze after thawing.